Big Apple Turkey Rye Not
Ingredients:
- 2 Tbs. apple butter
- 1 Tsp whole grain mustard
- 2 slices marbled rye bread
- ¼ cup shredded coleslaw
- 2 oz. thinly sliced turkey breast
- 2 oz. sliced Finlandia Swiss Cheese
- 2 slices red apple
Method:
- Mix apple butter and mustard. Toast bread, if desired.
- Spread apple butter mixture on each slice of bread. Then layer one slice of bread with coleslaw, turkey, Finlandia Swiss and apple slices.
- Top with remaining bread slice.
Serves 1 sandwich.
Recipe courtesy of Finlandia® Cheese, the #1 imported cheese in the country
