Paprika is a spice produced from air-dried chilli peppers that has a deep red hue. It ranges in flavour from sweet to hot, and while a popular ingredient in Spanish, Hungarian and Moroccan cuisine, the pepper species is native to the Americas, moving east from Mexico to Spain in the   Read More ...

I had a couple of recommendations from friends and decided to arrange for our company’s annual lunch at Beyond Veggie, at Jalan Rock, Kuching. Since it was still Chinese New Year, they offered this set meal package for 10 pax @ RM268. As I wanted to ensure everything went smoothly,   Read More ...

Vegetarian dishes are not only healthier than their ‘meaty’ counterparts; they are also easier and cheaper to prepare. You can’t go wrong with an onion soup or grilled mushroom steaks, can you? If you follow some simple rules, you too can make amazing vegetarian fare. Just make sure you buy   Read More ...