Ingredients: 1 ¼ pounds lean ground beef 1 ¼ cup chopped onion 3 tablespoons ketchup 1 tablespoon prepared horseradish 2 teaspoons prepared mustard Salt & pepper to taste Suggested Finlandia Cheese: Swiss, Muenster or Gouda 4 sesame seed buns or hard rolls Method: Combine lean ground Read More ...
Prep Time: 5 min. Cook Time: 15 min. Marinate Time: 1 hour Ingredients: 4 (1 inch thick) bone-in or boneless loin steaks 2/3 cup FRANK’S® REDHOT® Original Cayenne Pepper Sauce or Frank’s® REDHOT® Buffalo Wings Sauce Method: 1. MARINATE steaks in Frank’s RedHot Sauce in deep dish. Cover and Read More ...
Prep Time: 10 min. Cook Time: 5 min. Ingredients: 2/3 cup chunky peanut butter 3/4 cup FRANK’S® REDHOT® Sweet Chili Sauce, divided 1/3 cup hot water 2 tbsp. light soy sauce 1 1/2 lbs. boneless chicken breasts, cut into long strips Method: 1. MIX peanut butter, 1/2 cup Read More ...
Almost like ice cream sandwiches, but without the ice cream headache! Chocolate and vanilla are always an incredible combination, especially when it’s Duncan Hines Dark Fudge Brownies and Chocolate Chunks. Ingredients: 1 pkg Duncan Hines® Dark Fudge and Chocolate Chunks Brownie Mix 1 large egg 2 tbsp water 1/3 Read More ...
Ingredients 2 tablespoons dry white wine 2 teaspoons finely minced shallots 8 ounces cream cheese, softened 1 teaspoon finely minced garlic ½ teaspoon Nielsen-Massey Pure Lemon Extract ? teaspoon white pepper ¼ teaspoon cayenne pepper (optional) 5 ounces blue cheese crumbles 2 pints cherry tomatoes (approximately 48) Method Combine Read More ...
Ingredients Vanilla Balsamic Marinade ¼ cup extra-virgin olive oil 1 shallot, diced 1-1/2 teaspoons dried organic parsley 1-1/2 teaspoons dried organic basil ½ teaspoon dark brown sugar ½ teaspoon Worcestershire sauce 2 tablespoons balsamic vinegar 1 teaspoon Dijon mustard 1 teaspoon Nielsen-Massey Madagascar Bourbon Pure Vanilla Bean Paste Salmon Read More ...
Ingredients 1 baguette, sliced thinly along the bias ¼ cup olive oil, divided 2 T unsalted butter, divided ½ white onion, chopped 3 cloves garlic, minced 1 t dried basil 1 t dried oregano ¾ cup canned navy beans, rinsed and drained 2 tomatoes, cored and cubed 2 T balsamic Read More ...
Ingredients 8 ounces dried penne pasta 3 T olive oil 1 slice bacon, cut into matchsticks across the shorter length of the strip 1 onion, thinly sliced 2 carrots, grated 1 zucchini, grated 1 t dried thyme 2 cloves garlic, minced 2 cups fresh spinach ¼ cup grated parmesan 2 Read More ...
Ingredients 3 chicken breast cutlets 4 slices sandwich bread, white or wheat or mixed (or large baggie of reserved bread crusts) ½ c grated parmesan cheese ½ t paprika 1 t dried basil ¼ cup flour 3 T vegetable oil 2 T butter 1 large egg 2 T water Salt Read More ...
Ingredients 8 slices white bread 3 T light cream cheese, softened 1 T light mayonnaise 1 t garlic powder 1 t dried oregano 2 medium tomatoes, chopped and lightly salted 4 slices bacon, cooked crisp and crumbled ¾ cup red or green leaf lettuce, chiffonade (roll and cut into ribbon-like Read More ...
