I had initially wanted to make a chocolate cheesecake but decided to opt for a pumpkin swirl cheesecake instead since I had some leftover pumpkin puree. I started making a few mini cupcake size cheesecake but found it hard to create the swirl, so I decided to throw everything into   Read More ...

Categories: Cookies & Cakes

I tried the New York cheesecake recipe yesterday and instead of spring form pan, decided to opt for a reactangle tray so that I can cut the cheesecake into squares. The recipe called for an hour of baking but probably needed only 40-45 minutes as I only made 1/4 of   Read More ...

Categories: Cookies & Cakes

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